AssociateProfessor

Education background

2011-2014  Postdoctoral Fellow in Institute of Plant Protection, Chinese Academy of Agricultural Sciences

2006-2011  Ph.D. in Department of Applied Chemistry, China Agricultural University

2009Joint training of graduate students in Department of Biochemistry andMolecular Biology, University of Pisa

Research interest

1. Discovery and confirmation of targets of agricultural products functional factor
2. Study on identification, monitoring and control technology of anti nutritional factors in agricultural products

Selected publications

1. Sun YF, Liu JM, Huang YT, et al. Phytohemagglutinin content in fresh kidney bean in China. International Journal of Food Properties, 2019, 22(1): 405-413.
2. Sun YF, Huang YT, Li MM, et al. Synthesis ofcyclic ethers by cyclodehydration of 1,n-diols using heteropoly acids as catalysts.Royal Society Open Science, 2018.9, 5(9): 180740.
3. Sun YF, Yu H, Zhou JJ, et al. Plant Volatile Analogues Strengthen Attractiveness to Insect PLoS ONE, 2014, 9(6): e99142.
4. Sun YF, De Biasio F, Qiao HL, et al. Two odorant-binding proteins mediate the behavioural response of aphids to the alarm pheromone (E)-β-farnesene and structural analogues. PLoS ONE, 2012, 7(3): e32759.
5. Sun YF, Qiao HL, Ling Y, et al. New analogues of (E)-β-farnesene with insecticidal activity and binding affinity to aphid odorant-binding proteins. Journal of Agricultural and Food Chemistry, 2011, 59(6): 2456-2461.

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E-mail: yufengsuncaas@163.com