Sitemap Contact Chinese
  • Home
  • About IFST
    • At a Glance
    • Leadership
    • Organizational Chart
    • Contact
  • Research
    • Research Teams
    • Research platforms
    • Achievements
  • Scientists
    • Professors
    • Associate Professors
  • Cooperation
    • Overview of Int'l Cooperation
    • International Cooperation Platforms
    • International Activities
  • Education
    • Overview of Introduction
    • Ph.D Supervisors
    • Master Supervisors
    • Graduates
  • Publications & Societies
    • Publications
    • Societies
  • News
    • Research Update
    • Bulletin
  • About IFST
    At a Glance
    Leadership
    Organizational Chart
    Contact
  • Research
    Research Teams
    Research platforms
    Achievements
  • Scientists
    Professors
    Associate Professors
  • Cooperation
    Overview of Int'l Cooperation
    International Cooperation Platforms
    International Activities
  • Education
    Overview of Introduction
    Ph.D Supervisors
    Master Supervisors
    Graduates
  • Publications & Societies
    Publications
    Societies
  • News
    Research Update
    Bulletin
MOREResearch Update
  • 10-28 IFST Reveals Differences in the Physicochemical Properties of Protein Microgel Particles and Their Applications in Emulsion and Gel Systems
  • 10-28 IFST Reveals How Magnetic Field-Assisted Freezing Improves Daifuku Quality
  • 10-22 IFST Reviews Recent Advances in Sugar Reduction Strategy based on W/O/W Emulsion in Foods
MOREBulletin
  • 22 October
    Eleven researchers from IFST-CAAS have been s...
  • 19 October
    Delegation from ITMO University Visiting IFST...
  • 03 July
    Expert from IFST Visit Georgia for FAO OCOP P...
MOREInternational Cooperation
  • Briefing on Activities of IFST (2026.07 – 2026.09)
  • Briefing on Activities of IFST (2026.04 – 2026.06)
  • Briefing on Activities of IFST (2026.01 – 2026.03)
  • Academic Report---Clinical Metabolomics
MOREEducation
  • Postgraduate Education
  • Academic Degree Programs
  • IFST Is Awarded as the Best Management Organization of Graduate Student for Two Consecutive Years
  • The 1st Conference of CAAS - IFST Collaborative Teaching and Research Department of Food Science and Engineering and the Opening Ceremony Is Held in IFST
MOREResearch Platforms
  • National Risk Assessment Laboratory...

  • Research and application of the pla...

  • Research and demonstration of the k...

  • PARTNERS

    Wageningen University & Research
    University of Liège
    Tokyo University of Agriculture
    University of Karachi
    Harvard Medical School
    University of Reading
    University of Queensland
    University of Melbourne

    INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY, CHINESE ACADEMY OF AGRICULTURAL SCIENCES

    NO.2 YUANMINGYUAN WEST ROAD,HAIDIAN DISTRICT,BEIJING,CHINA,100193

    TEL:86-10-62815836 FAX:86-10-62895382

    EMAIL: JIAGONGSUO@CAAS.CN

    TOP